Sauteed Green Beans with Mushrooms

Classic green beans casserole is given a modern overhaul. No canned ingredients in this fresh twist on the casserole. Enjoy! xoxo, Kristin   1) Combine parsley, 1 tbsp. EVOO, garlic and lemon zest  in bowl; set aside. Heat 1 tsp. oil in 12 inch nonstick skillet over medium heat until shimmering. Add mushrooms, shallots, and […]

Slow Cooker Coconut Pork Curry

The perfect easy prep staple will warm the soul. Let the slow cooker be your best friend. This satisfying stew can be refrigerated for up to 5 days. xoxo, Kristin   Heat oil in a large skillet. Season pork with salt and pepper. Add half of pork to skillet and brown it over medium-high heat, […]

Corned Beef and Hash with Eggs

Happy St. Patrick’s Day! Use your leftover corned beef to make a breakfast hash. xoxo, Kristin   In a large ovenproof skillet, heat oil or ghee cook hash browns and onion in oil until potatoes are browned and onion is tender. Remove from the heat; stir in corned beef and salt. Make eight wells in […]

Butternut Squash Beef

Crispy butternut squash topped with a tasty ground beef mixture makes for a perfect dinner. Serve with a side salad and enjoy! xoxo, Kristin     Preheat oven to 375 degrees Fahrenheit. Line 1-2 baking sheets with parchment paper. Drizzle some melted coconut oil, salt, and pepper on flesh of butternut squash. Place cut side […]

Smart Smoothie

Wake up with this smoothie. The coffee adds a refreshing twist to the smoothie. xoxo, Kristin   Add all of the ingredients into a blender and puree until smooth. Serve right away. TIP: Want to make a thicker chia seed pudding? Place any leftover smoothie in the fridge in a covered container and let it […]

Mediterranean Zucchini Boats w/ Yogurt- Mint Topping

Zucchini Boats... These are perfect for entertaining the adults as well as sparking the interest of the little ones in your life. Get creative with different toppings if you want to mix up the variety!

Broccoli-Walnut Salad with Cherry Vinaigrette

Sometimes we could all use a reminder to "eat our greens"... and if you feel like your veggie intake could use a boost, try this filling and delicious salad that packs a powerful punch of veggies and healthy fats!

Greek Chicken Kebabs

Kebabs. They are easy to make and fun to eat. You can try using different meats or even swap out for veggies. Enjoy!

Spinach- Bean Dip

Get those veggies! Toast your own pumpkin seeds and avoid the unhealthy processed oils from the package roasted seeds. Enjoy!

Chicken, Lime and Avocado Soup

Cozy up with some soup on a cold winter day. Another slow cooker recipe to help make dinner a breeze. Enjoy!

Cinnamon Cookies

Six ingredient cinnamon cookies; doesn't get any easier. A little treat to satisfy any sweet tooth. Enjoy!

Deconstructed Pork Gyros

Another easy crock pot recipe. This can make for a great lunch during the week; an easy meal prep recipe! Enjoy!