Apple-Mustard Vinaigrette

Are you making a salad for a Thanksgiving side? Make this dressing and a little zing to the salad. Perfect dressing for this time of year. Enjoy.

xoxo,

Kristin

1. In a small bowl, combine, the vinegar, cider, mustard, garlic, thyme, salt and pepper. While whisking, drizzle in the olive oil until blended.
2. Use immediately or store in an airtight container in the refrigerator for up to 3 days. Bring to room temperature before using if stored in the fridge.

Recipe from Whole30 Fast and Easy Recipe Book.