Holiday Sangria

1. Combine all ingredients in a large pitcher.
2. Stir together with a large wooden spoon to help the sugar dissolve.
3. Refrigerate for at least 4 hours before serving.
4. Serve chilled with a garnish of rosemary sprigs. Make sure to get some of the fruit in every glass!

Recipe from: https://www.cakenknife.com/christmas-sangria/

Total time: 4 hrs.