Thai Peanut Chicken Zucchini Noodles
Thai inspired dinner without the cost of take out. Enjoy.
xoxo,
Kristin
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Add the garlic, ginger, peanut butter, lime juice and zest, soy sauce and red pepper flakes to a small bowl and mix together.
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To a large frying pan add your coconut oil on high heat.
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Add the zucchini, carrots and bell peppers to the pan and cook until just wilted, 3-4 minutes, stirring occasionally.
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Add in the chicken, sauce, cilantro and green onions and toss together until all warmed through.
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Garnish with peanuts and wedges of lime if desired.
Recipe from: https://dinnerthendessert.com/healthy-thai-peanut-chicken-zucchini-noodles/
Total time; 25 minutes.